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by 1MyFoxFan from Houston

Last Post 93 days, 1 hour Ago


Deep, dark chocolate cookies with walnuts.

INGREDIENTS 3/4 cup cocoa powder 2 1/2 cups confectioners' sugar Salt 2 cups walnuts, roughly chopped 1 Tbsp. vanilla 4 egg whites
Preheat the oven to 350°.

Place the dry ingredients into a mixing bowl and mix on low speed for 1 minute with a paddle.

In another bowl, combine the vanilla and egg whites. With the mixer running, slowly add the whites and mix for 2 minutes on medium speed.

With a 2-ounce ice cream scooper (or large tablespoon), scoop cookie dough and place onto a non-stick baking sheet pan. Make sure to space the cookies about 3 inches apart (cookies will spread while baking).

Lower the oven temperature to 320° and bake for 14 minutes or until small thin cracks appear on the surface of the cookies. Cool on a wire rack and store in a cookie jar.
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Member Comments Total Comments: 2
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Sassy11 read my blog
Nov 14, 2007 | 7:39 PM

This sounds like a yummy recipe. Thanks for sharing this one. Will add it to my cookbook file.

kenswife read my blog view my photos
Nov 15, 2007 | 10:15 AM

This sounds like a treat I got in a "cookie platter" last year-they WERE YUMMY Sassy11!! Now that I have the recipe-whew-guess I can fix 'em at Christmas LOL!

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1MyFoxFan

52/Divorced/Female, no kids. Born and raised here in Houston.

Member Since: 3/30/2007